Monday, April 11, 2011
We'll be utilizing our grill a lot this week and eating lots of fresh produce. Here's a peek at plans for this week.
Monday...grilled chicken fajitas with peppers and onions, fresh fruit
Tuesday...burgers on whole wheat buns, pasta salad with veggies
Wednesday...Rosemary Roasted Chicken with Potatoes, salad
Thursday...Sweet BBQ Chicken Kabobs, citrus rice, fresh green beans
Friday...homemade pizza and salad
Sweet Treat...Almost Fat-Free Key Lime Pie (I'll share this recipe tomorrow!)
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