My husband made these yummy crackers during the Christmas holidays and they were a hit in our house. We enjoyed them as a snack but they would also be good to use as croutons on a salad or bowl of soup.
1/3 cup vegetable oil
1 clove garlic, thinly sliced (we used minced since we had it on hand)
1 (11 ounce) package oyster crackers
1 (0.7 ounce) envelope Italian dressing mix (we used Good Seasons)
1 tsp dried dill
1/4 tsp garlic powder
1/4 parmesan cheese
Combine oil and garlic. Let stand for 30 minutes. Discard garlic.
Place crackers in a bowl and sprinkle with oil. Combine dressing mix, dill, garlic powder, and cheese and sprinkle over crackers, stirring well.
Let stand for 30 minutes, stirring every 10 minutes.
Store in an airtight container.
I'm adding this recipe to the Super Bowl Party Food linky party at Make Ahead Meals For Busy Moms.