Thursday, September 22, 2011

"Tastes Like Thanksgiving" Casserole

For some reason I've thought about Thanksgiving several times recently.  More specifically, I've thought about the food at Thanksgiving. 

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So when I ran across this recipe I knew I wanted to give it a try.  I can't remember exactly where I found it on a message board so thanks to whoever it was that unknowingly shared this with me :)

It was easy to make and it did remind me of a Thanksgiving dinner, especially when paired with some cranberries and veggies.  I prefer the real thing but this definitely satisfied me until November 24th rolls around. (sorry for the lack of a photo...completely forgot to take one!)

"Tastes Like Thanksgiving" Casserole

3 cups cooked chicken
1 box of stuffing mix
1 can chicken broth
3 Tbs. butter
1 1/3 cups milk
1 can cream of chicken soup

Put the chicken in the bottom of a 13 x 9 baking dish. 
In a large bowl, melt the butter in the microwave. Add the chicken broth and stir in the stuffing mix.
Set aside while you mix the milk and cream soup together in a separate bowl. Pour the milk/soup mixture over the chicken.
Top with the stuffing mix.
Bake at 350 degrees for 45 minutes to one hour.

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